Fettuccine

500 grams of chicken breast

1 tbsp of oil

1 tsp salt

1 tsp black pepper

1 Tbsp Italian spices

1 tsp garlic powder

cooking cream

1/4 parmesan cheese

-Cook the pasta with boiling water.

-Cut the chicken breasts lengthwise, fry them in a frying pan, and add a tablespoon of oil.

-Add a teaspoon of salt, black pepper, garlic powder and a tablespoon of Italian seasoning, when the chicken is browned, add the cream and pasta and on top add Parmesan cheese.